Mannheim is not only blessed with squares, but also with numerous restaurants. Top chef Dennis Maier reveals his tips for eating out.
·
The chanterelles are on the loose in Berlin! The tasty mushrooms are in season and you can enjoy them in these delicious restaurants.
Want to experience the culinary side of Germany? Nature and culinary delights await on these food tours in the Black Forest.
These organic farms in the Rottal valley in Lower Bavaria offer deliciously fresh organic dishes in their farm stores and restaurants.
Especially in the warm seasons, Lower Bavaria is a paradise. funkyGERMANY knows which attractions visitors should definitely not miss.
·
There’s more to Germany’s rich beer culture than just Bavaria. We are speaking about Dortmund and its legendary export beer.
Brewing courses, beer pralines, and "Frühschoppen": Garmisch-Partenkirchen takes its visitors into the world of beer!
A picture-perfect meal! In the event catering restaurant Seven Paintings, this sentence is more than emblematic. Our editor Marie put it to the test.
Drinking without a hangover. This is what the Bar Zeroliq in Berlin promises. Germany's first alcohol-free bar recently opened its doors.
Café equals café and coffee equals coffee? Heavens no! We show you the best coffee roasters in Baden-Württemberg for coffee aficionados.
·
The wind blows and stirs up the water of the Baltic Sea. Wrapped up in thick jackets, a walk on...
Old recipes are back in fashion. In Rhineland-Palatinate, these four regional specialties make not only locals' mouths water.