Mannheim is not only blessed with squares, but also with numerous restaurants. Top chef Dennis Maier reveals his tips for eating out.
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The wind blows and stirs up the water of the Baltic Sea. Wrapped up in thick jackets, a walk on...
People looking for unique food events and experiences in Baden-Wuerttemberg are going to be happy at these seven places.
Munich is only Oktoberfest and Hofbräuhaus? No way! We know how you can let off steam creatively in the Bavarian capital.
Join us on a culinary journey along the Main River at Michelin-star level. Old buildings spanning centuries, chivalrous hospitality, and a historic wine cellar are all part of the adventure! What are you waiting for?
Especially in the warm seasons, Lower Bavaria is a paradise. funkyGERMANY knows which attractions visitors should definitely not miss.
Whether by bike or on foot, The Bavarian Chiemgau can be experienced actively and also offers a lot of culinary discoveries.
61 restaurants in Germany that pursue an exemplary sustainable philosophy have been awarded the Green Star by the Michelin Guide.
Saarland may be our smallest federal state, but in percentage terms it has the most Michelin stars and not without reason!
Old recipes are back in fashion. In Rhineland-Palatinate, these four regional specialties make not only locals' mouths water.
These organic farms in the Rottal valley in Lower Bavaria offer deliciously fresh organic dishes in their farm stores and restaurants.
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German cuisine: There are dishes that taste unusual and sound strange. funkyGERMANY whets your appetite for unfamiliar dishes.